{"id":8,"date":"2014-10-25T14:39:00","date_gmt":"2014-10-25T13:39:00","guid":{"rendered":"http:\/\/mail03.0lim.net\/wordpress\/?p=8"},"modified":"2014-10-25T18:42:17","modified_gmt":"2014-10-25T16:42:17","slug":"gateau-aux-pommes-et-a-la-sucrine-du-berry","status":"publish","type":"post","link":"https:\/\/www.amapathismons.fr\/?p=8","title":{"rendered":"G\u00e2teau aux pommes et \u00e0 la sucrine du Berry"},"content":{"rendered":"<div class=\"divTitreArticle\"><\/div>\n<div class=\"contenuArticle\">\n<p>120 g de Sucrine du Berry<br \/>\n200 g de pommes<br \/>\n3 oeufs<br \/>\n150 g de sucre<br \/>\n200 g de farine<br \/>\n1\/2 sachet de levure<br \/>\n120 g de beurre fondu doucement<\/p>\n<p>Pr\u00e9chauffez votre four \u00e0 180 \u00b0C.<br \/>\nFa\u00eetes fondre \u00e0 feu doux le beurre et laissez refroidir.<br \/>\nR\u00e2pez les pommes et la sucrine du Berry sur une grosse r\u00e2pe et farinez un peu.<br \/>\nM\u00e9langez dans un grand bol les oeufs et le sucre,puis<br \/>\nle beurre, et enfin la farine tamis\u00e9e avec la levure, rajouter les pommes et la courge r\u00e2p\u00e9es,<br \/>\nVersez cette pr\u00e9paration dans un moule \u00e0 cake beurr\u00e9, farin\u00e9 et<br \/>\nfaites cuire 40 min environ au four \u00e0 180\u00b0C.<br \/>\n(possibilit\u00e9 de\u00a0rajouter 100 grammes de poudre d&rsquo;amandes, \u00e7a ne g\u00e2che rien&#8230;)<br \/>\nA vos fourneaux\u00a0!<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>120 g de Sucrine du Berry 200 g de pommes 3 oeufs 150 g de sucre 200 g de farine 1\/2 sachet de levure 120 g de beurre fondu doucement Pr\u00e9chauffez votre four \u00e0 180 \u00b0C. Fa\u00eetes fondre \u00e0 feu doux le beurre et laissez refroidir. R\u00e2pez les pommes et la sucrine du Berry sur &hellip; <a href=\"https:\/\/www.amapathismons.fr\/?p=8\" class=\"more-link\">Continuer la lecture de <span class=\"screen-reader-text\">G\u00e2teau aux pommes et \u00e0 la sucrine du Berry<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":17,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_crdt_document":"","footnotes":""},"categories":[2,4],"tags":[],"class_list":["post-8","post","type-post","status-publish","format-standard","hentry","category-recettes","category-sucree"],"_links":{"self":[{"href":"https:\/\/www.amapathismons.fr\/index.php?rest_route=\/wp\/v2\/posts\/8","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.amapathismons.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.amapathismons.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.amapathismons.fr\/index.php?rest_route=\/wp\/v2\/users\/17"}],"replies":[{"embeddable":true,"href":"https:\/\/www.amapathismons.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8"}],"version-history":[{"count":4,"href":"https:\/\/www.amapathismons.fr\/index.php?rest_route=\/wp\/v2\/posts\/8\/revisions"}],"predecessor-version":[{"id":29,"href":"https:\/\/www.amapathismons.fr\/index.php?rest_route=\/wp\/v2\/posts\/8\/revisions\/29"}],"wp:attachment":[{"href":"https:\/\/www.amapathismons.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.amapathismons.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.amapathismons.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}